Improvement of FRANI food records and calibration of FRANI portion estimation
This step involves increasing the size of the image database for the AI recognition model as well as fine tuning the AI model to improve food recognition. This includes the food recognition models for Ghana, Malawi, Sri Lanka and Vietnam.
The specific activities include:
Technical support and training on FRANIrelated activities
This step involves supporting the team in Vietnam to undertake the new project activities, as well as present the project at the Global Child Nutrition Forum in Tokyo in December
The specific activities include:
Deliverables:
Calibration SOPs, data set and technical support visit and trip to Japan
Duration: October 15-December 31, 2024
Qualifications, Skills and Experience:
Required qualifications of the survey firm:
Application documents:
Please include the following (in Englisin your application:
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