Food Microbiology Postdoctoral Fellow

Job title:

Food Microbiology Postdoctoral Fellow

Company

University of Alberta

Job description

DescriptionThis position offers a benefits package found at .Location – This role is in-person. Work primarily takes place at North Campus Edmonton, South Campus Edmonton, and the Blind Enthusiasm Brewery.Working at the University of AlbertaThe University of Alberta acknowledges that we are located on Treaty 6 territory, and respects the histories, languages and cultures of First Nations, Métis, Inuit and all First Peoples of Canada, whose presence continues to enrich our vibrant community.The University of Alberta is a community of knowledge seekers, change makers and world shapers who lead with purpose each and every day. We are home to more than 14,000 faculty and staff, over 40,000 students and 260,000 alumni worldwide.Your work will have a meaningful influence on a fascinating cross section of people — from our students and community members, to our renowned researchers and innovators, making discoveries and generating solutions that make the world healthier, safer, stronger and more just. .Working for the DepartmentThe Department of Agricultural, Food and Nutritional Science in the Faculty of Agricultural, Life and Environmental Science is looking for 1 full-time Postdoctoral Fellow to work with Dr. Ben Willing (Principle Investigator).PositionThe position is part of the NSERC Alliance and Mitacs Accelerate funded project “Investigation of novel microorganisms and production methods to improve mixed fermentation beer quality” which is being carried out in collaboration with Blind Enthusiasm Brewing Company in Edmonton, Alberta. The postdoctoral fellow will be responsible for performing microbiological analyses on a variety of sample and experiment types, including small scale synthetic communities, samples taken from production beer, and overseeing pilot scale mixed fermentation beer experiments at the University of Alberta’s Agri-Food Discovery Place.The successful applicant should have a strong background in fermentation, with experience in larger scale fermentations and bioinformatics analysis considered an asset. The successful applicant will work closely with Blind Enthusiasm on the collection of samples and communication of results while collaborating with the labs of Dr. Michael Gänzle, Dr. James Harynuk, and Dr. Wendy Wismer to determine how microbial community dynamics influence the quality of these complex fermentations.This postdoctoral appointment will have a wage of $50,000.00 – $65,000.00 CAN per annum commensurate with experience and will be for a three-year term which includes a benefits packageDuties

• Perform a range of microbiological and chemical analyses with reproducible results
• Responsible for qualitative and statistical analysis of research data and communicating this information to the PI
• Works with a high degree of independence, and follows research directions developed by the PI
• Develops and performs experiments/analyses, troubleshoots experimental protocols, and adjusts methodology to attain desired results
• Prepare abstracts, research reports, and presentations under the direction of the PI
• Present research results at laboratory meetings, scientific conferences and other related events
• Provides guidance, training and oversight of summer students and graduate students
• Work effectively with other laboratory staff, industry partners, and collaborators

Minimum Qualifications

• Ph.D. in Microbiology, Food Science, or a related field
• Proficient in molecular and classical microbiological techniques and analyses
• Ability to form and investigate their own hypothesis based on initial results
• Ability to collaborate and work in a team
• Strong verbal and written skills for effective presentation and manuscript preparation
• Excellent interpersonal, communication and writing skills

Preferred Qualifications

• Working knowledge of bioinformatic tools to analyse microbiome datasets, including metagenomics, transcriptomics, and metabolomics
• Experience in the integration of multi-omics datasets
• In-depth knowledge of microbial ecology, especially in the area of food fermentation
• Experience with metabolic modelling and integrating multivariate data from multiple sources (metagenomic metabolomic, metatranscriptomic)
• Strong publication record in a relevant field
• Ability to handle multiple simultaneous projects/goals

At the University of Alberta, we are committed to creating an inclusive and accessible hiring process for all candidates. If you require accommodations to participate in the interview process, please let us know at the time of booking your interview and we will make every effort to accommodate your needs.All qualified candidates are encouraged to apply; however, Canadians and permanent residents will be given priority. If suitable Canadian citizens or permanent residents cannot be found, other individuals will be considered.We thank all applicants for their interest; however, only those individuals selected for an interview will be contacted.The University of Alberta is committed to an equitable, diverse, and inclusive workforce. We welcome applications from all qualified persons. We encourage women; First Nations, Métis and Inuit persons; members of visible minority groups; persons with disabilities; persons of any sexual orientation or gender identity and expression; and all those who may contribute to the further diversification of ideas and the University to apply.

Expected salary

$50000 – 65000 per year

Location

Edmonton, AB

Job date

Wed, 29 May 2024 23:36:32 GMT

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